Savour the Best of the Local Culinary Scene

By: WGS posted May 03rd 2019 04:02PM

Various partner restaurants are offering a one-off dining speciality to celebrate the local gastronomy scene. For one night only, visit these restaurants to experience superb hospitality along with exquisite dishes.

1. Ottomani Bayram



Featuring flavours from the Middle East, Ottomani Bayram is offering a four-course menu that will delight palates everywhere. For this one-off dining speciality, Ottomani Bayram will be presenting dishes such as the Pollin – a sustainable kingfish kebab served with kaymak and local cress, the Rough Seas – Boston lobster with blackened orange and kohlrabi, and the Down The Tracks CH.2 – 150 day aged beef brisket with tomato chutney and kashk. To put a sweet end of the meal, guests can enjoy the Cashew Noodles – fresh berries, mint, watermelon and sumac consommé that would produce lip-smacking flavours.
 
When: 8 May 2019 | View the full menu and make your reservations now here.
 
2. Whitegrass



Newly renovated one Michelin-starred restaurant Whitegrass will be presenting a one off gastronomic specialties for one night only featuring a modern approach on Japanese and French cuisine. Tuck into dishes with proteins like oyster, seasonal sea urchin, ikejime and duck, while watching Chef Takuya Yamashita in action. Wine pairing is available, making Whitegrass the perfect location for any occasion.

When: 8 May 2019 | View the full menu and make your reservations here.
 
3. Grissini



Tuck into Italian grilled dishes at Grissini. Specialising in premium meats and seafood prepared ina unique oven, Chef Mirko Vinci will be presenting a spread of Italian-inspired dishes along with wine pairing. Start off the meal with the sour cream panna cotta, topped with Oscietra caviar and chives; and then savour the crispy omega 3 egg served with cauliflower, black truffle and asparagus. For mains, choose between the honey glazed cod fish or slow baked beef short ribs, hearty choices for the hungry diner. End of the meal with the seasalt and coffee chocolate cake, a sweet and salty end to the humble meal.

When: 9 May 2019 | View the full menu and make your reservations here.
 
4. OSO Ristorante



In collaboration with Highland Park, Chef Diego Chiarini would be presenting a spread of delectable Italian dishes paired with whisky from Highland Park. Providing the same consistent energy for the past 20 years, Chef Diego has received recognition for his cuisine and culinary flair. Delight your evening with the exciting whisky and Italian dishes that he will be preparing for one night only!

When: 10 May 2019 | Make your reservations here.
 
 


Find Out For More News view all

By: CWA posted May 24th 2019 05:01PM

If you are a fan of Blue Lotus... read more

By: CWA posted May 24th 2019 01:34PM

When people think sparkling wine, they tend to... read more

By: CWA posted May 24th 2019 11:27AM

Chef Leong Chee Yeng has helmed... read more

By: CWA posted May 24th 2019 10:59AM

The World’s 50 Best Restaurants has set foot... read more

By: CWA posted May 24th 2019 10:58AM

Grand Copthorne Waterfront Hotel bagged five prestigious awards... read more

By: CWA posted May 17th 2019 02:04PM

1) Andaz Singapore.  read more